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A Guide to Successful Meeting Planning A Guide to Successful Meeting Planning (See product info)

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Behind the Scenes at Special Events: Flowers, Props, and Design Behind the Scenes at Special Events: Flowers, Props, and Design (See product info)

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Cases in Hospitality Strategy and Policy Cases in Hospitality Strategy and Policy (See product info)

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Catering Handbook Catering Handbook (See product info)

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Catering Like a Pro: From Planning to Profit Catering Like a Pro: From Planning to Profit (See product info)

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Catering Management, 2nd Edition Catering Management, 2nd Edition (See product info)

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Check-In Check-Out Check-In Check-Out (See product info)

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Corporate Event Project Management Corporate Event Project Management (See product info)

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Cost Control for the Hospitality Industry, 2nd Edition Cost Control for the Hospitality Industry, 2nd Edition (See product info)

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Cost Control in the Hospitality Industry Cost Control in the Hospitality Industry (See product info)

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Dimensions of the Hospitality Industry Dimensions of the Hospitality Industry (See product info)

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DINING ROOM & BANQUET MANAGEMENT 3E DINING ROOM & BANQUET MANAGEMENT 3E (See product info)

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Dollars & Events: How to Succeed in the Special Events Business Dollars & Events: How to Succeed in the Special Events Business (See product info)

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Economic and Management Methods for Tourism and Hospitality Research Economic and Management Methods for Tourism and Hospitality Research (See product info)

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Ecotourism Policy Ecotourism Policy (See product info)

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ESPRESSO! Starting and Running Your Own Specialty Coffee Business ESPRESSO! Starting and Running Your Own Specialty Coffee Business (See product info)

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Event Management: For Tourism, Cultural, Business and Sporting Events Event Management: For Tourism, Cultural, Business and Sporting Events (See product info)

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Event Marketing: How to Successfully Promote Events, Festivals, Conventions, and Expositions Event Marketing: How to Successfully Promote Events, Festivals, Conventions, and Expositions (See product info)

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Financial Control for Your Hotel Financial Control for Your Hotel (See product info)

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Food and Beverage Service Food and Beverage Service (See product info)

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Food and Beverage Service Manual Food and Beverage Service Manual (See product info)

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Food for Fifty Food for Fifty (See product info)

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Food Service Management by Checklist: A Handbook of Control Techniques Food Service Management by Checklist: A Handbook of Control Techniques (See product info)

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Foods: Experimental Perspectives Foods: Experimental Perspectives (See product info)

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Foodservice Cost Control Using Microsoftr Excelr for Windows Foodservice Cost Control Using Microsoftr Excelr for Windows (See product info)

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